About this role
The Assistant Manager, Catering & Events, is a hands on operational leader who owns the floor and drives exceptional event execution. This role is built for someone who thrives in fast paced service environments, leads with confidence, and makes decisive, in the moment calls that keep teams aligned and events running flawlessly. Working closely with the Manager, Catering & Events, you’ll take ownership of how events unfold from set-up to service to breakdown while shaping team performance, elevating service standards, and ensuring every guest experience reflects excellence.