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restaurant assistant manager @ Popeyes Louisiana Kitchen

CAOnsiteFull-time
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About this role

Education: College/CEGEP. Tasks: Set staff work schedules. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Address customers' complaints or concerns. Plan budgets and monitor revenues and expenses. Plan, organize, direct, control and evaluate daily operations. Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend.

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