About this role
The Role: Reporting to Suites Supervisors and Management, a Suites Bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and for servers in a friendly and efficient manner. Responsibilities:
• Event Days: • Complete all set-up and breakdown of assigned bar. • Greet and take beverage orders from servers or directly from guests. • Mix drinks and cocktails according to specifications and recipes. • Follow all responsible alcohol service guidelines as required by Federal, State, and Local laws and in compliance with Legends Hospitality standards. • Properly ring in all orders into the POS system as needed. • Maintain a clean and organized bar and surrounding work area. • Ensure proper rotation and stocking of beer coolers • Complete all assigned closing paperwork at the end of each event. • Other duties as assigned. Qualifications:
• Must have at least 1 year of experience bartending in a high-volume bar. • Must be at least 18 years of age. • Excellent organizational, written, and verbal communication, and interpersonal skills. • Knowledge and experience working with a POS system. • Customer service and fast-paced problem-solving skills under pressure. • Must be personable, proactive, and self-motivated. • Ability to work effectively independently and/or in a team environment • Ability to adapt to change quickly and prioritize tasks as needed. • Punctuality and dependability. • Advanced knowledge of beverage preparations, service standards, and guest relations. • Excellent personal hygiene and a well-groomed appearance. • Ability to occasionally lift/move items weighing up to 30 pounds. • Must be able to work extended hours due to business requirements including late nights, weekends, and holidays. • Availability on 1-2 weekdays for Bar setup preferred. • Must complete company-wide safety training and any additional job-specific safety training.