About this role
Position Summary A Hawker is responsible for preparing, handling, and selling food or beverages in a fast-paced, high-volume environment such as markets, festivals, food stands, or outdoor venues. This role requires strong customer service skills, efficiency, and strict adherence to food safety standards. Key Responsibilities
• Prepare and serve food and beverages according to established recipes and standards • Set up, operate, and break down food stalls, carts, or booths • Engage with customers in a friendly, energetic manner to drive sales • Handle cash, POS systems, and mobile payments accurately • Maintain cleanliness and organization of the workstation at all times • Monitor inventory levels and communicate restocking needs • Follow all local health, safety, and sanitation regulations • Upsell menu items and promote specials or featured products • Work efficiently under high-volume conditions, especially during peak service times Qualifications
• Previous food service, street food, or concession experience preferred • Basic knowledge of food safety and sanitation practices • Strong communication and customer service skills • Ability to work in outdoor environments and varying weather conditions • Comfortable standing for long periods and lifting up to 25–50 lbs • Flexible schedule, including nights, weekends, and holidays Key Skills
• Speed and efficiency under pressure • Cash handling and basic math skills • Teamwork and reliability • Attention to cleanliness and detail • Salesmanship and customer engagement Work Environment
• Outdoor venues, festivals, markets, or concert settings • Fast-paced, high-energy atmosphere • Exposure to heat, cold, and crowded environments Physical Requirements
• Prolonged standing and walking • Lifting, carrying, and handling food equipment • Ability to work in tight or mobile workspaces