About this role
Essential
Qualified Teacher StatusGraduate qualification
Experience
Recent experience of teaching Food and NutritionDevelopment of good working relationships with colleagues, parents, carers and other stakeholdersProven ability to record, use, manipulate, analyse and interpret performance data
Skills and Qualities
Ability to plan, deliver and evaluate the impact of teaching and learningExcellent communication and presentation skillsAbility to develop positive relationships with pupils, colleagues and parentsGood organisational skillsAbility to use IT effectivelyCommitment to supporting the work of schools, pupils, parents and the wider communityCommitment to the success and well-being of pupils of all abilitiesResilient and robust approach to working in a school environmentThe ability to contribute positively to our school ethos, culture of well-being and journey of improvementA willingness and enthusiasm to engage in continuing professional development and trainingAbility to work both independently and as part of a team
Professional Knowledge
Understanding of current developments in schools and in Food and NutritionKnowledge of the distinctive nature of a Catholic schoolGood understanding of how to ensure that safeguarding remains a priority in the work undertaken within the roleConducting assessments, keeping records and producing reports on pupilsKnowledge of effective intervention strategies to improve the quality of teaching and learning
Desirable
Evidence of pupils making good progress over time The ability to inspire and motivate at all levels Experience of strategies for raising pupil participation, progress and achievement Knowledge of self-review procedures Practising Catholic