About this role
Discover your next culinary chapter at Hilton Anatole, an iconic, AAA Four-Diamond resort hotel in the heart of Dallas, home to the vibrant JadeWaters Resort Pool Complex. With diverse dining venues and a commitment to creativity and quality, Hilton Anatole offers cooks the chance to sharpen their skills in a dynamic, fast‑paced kitchen while working alongside passionate professionals. From elevated banquets to lively poolside cuisine, this is an exciting environment for culinary talent ready to grow, innovate, and take pride in delivering exceptional guest experiences. As a Prep Cook, you’re not just preparing great tasting hot food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.