About this role
As a Cook, you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. If you have 1 year of breakfast line cook experience and are looking to take your next step in your hospitality career, this may be the role for you! Schedule: Primarily mornings (5:30am-1:30pm) availability required for both Saturday and Sunday. Pay: $20.80 - $26.00 per hour