About this role
J.D. Irving CNB Woodlands is seeking experienced Cooks and Cook Assistants to join out dynamic team at our Deersdale Camp location.
• Assist Head Cook as required. • Prepare daily meals (breakfast, lunch, supper) for a large crew. • Manage food inventory and supplies, ensuring efficiency and minimal waste. • Maintain top-notch cleanliness and food safety standards in all kitchen operations. • Accommodate dietary restrictions and preferences whenever possible. • Work effectively in a fast-paced, remote environment.
• 2-5 years of Culinary Experience • Experience cooking for large groups, ideally in camp or remote settings. • Solid knowledge of food safety and sanitation practices. • Ability to work long hours and adapt to changing conditions. • Strong organizational and time-management skills. • Excellent communication skills and a positive, team-focused attitude.