About this role
onsemi (Nasdaq: ON) is driving disruptive innovations to help build a better future. With a focus on automotive and industrial end-markets, the company is accelerating change in megatrends such as vehicle electrification and safety, sustainable energy grids, industrial automation, and 5G and cloud infrastructure. With a highly differentiated and innovative product portfolio, onsemi creates intelligent power and sensing technologies that solve the world’s most complex challenges and leads the way in creating a safer, cleaner, and smarter world.
More details about our company benefits can be found here:
https://www.onsemi.com/careers/career-benefits
• Cook daily meals for employees according to the menu plan • Ensure food is prepared in a clean, safe, and hygienic manner • Maintain consistent food quality, taste, and portion control • Follow company health, safety, and food hygiene standards • Manage food ingredients, including checking freshness and proper storage • Assist in planning simple, nutritious, and cost-effective menus • Monitor stock levels and inform supervisors when supplies are low • Keep kitchen equipment clean and in good working condition • Minimize food waste and ensure efficient use of ingredients
• Cook daily meals for employees according to the menu plan • Ensure food is prepared in a clean, safe, and hygienic manner • Maintain consistent food quality, taste, and portion control • Follow company health, safety, and food hygiene standards • Manage food ingredients, including checking freshness and proper storage • Assist in planning simple, nutritious, and cost-effective menus • Monitor stock levels and inform supervisors when supplies are low • Keep kitchen equipment clean and in good working condition • Minimize food waste and ensure efficient use of ingredients
• Minimum SPM or higher • with 1 or 2 years of experience are encouraged to apply • Willing to work in a 12 hours rotating shift and weekends