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Part-Time Meat Cutter Apprentice | Paid Training @ Meijer

Chesterfield, Missouri, USOnsitePart-time
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About this role

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community!

Meijer Rewards

  • Weekly pay
  • Scheduling flexibility
  • Paid parental leave
  • Paid education assistance
  • Team member discount
  • Development programs for advancement and career growth

Please review the job profile below and apply today!

As a Part-Time Meat Cutter Apprentice, you’ll receive hands-on training while working alongside certified Meat Cutters to build the skills needed to become a certified Meat Cutter. The program includes training in fresh beef and pork cutting, packaging, merchandising, equipment operation, food safety, and sanitation.

What You’ll Do

  • Learn to cut and prepare fresh beef and pork to Meijer specifications
  • Wrap, package, label, stock, and merchandise fresh meat products
  • Follow production schedules to keep fresh meat cases stocked
  • Learn proper grinding procedures and safe equipment operation
  • Follow food safety, sanitation, and equipment safety standards
  • Maintain a clean and organized work area
  • Complete required hands-on training, learning courses, and certification assessments
  • Work alongside certified Meat Cutters throughout the apprenticeship program

What You Bring

  • Interest in learning a skilled trade and growing with Meijer
  • Dependability and willingness to complete the apprenticeship program
  • Strong attention to detail and commitment to quality
  • Ability to follow safety, sanitation, and food-handling procedures
  • Ability to perform physical tasks including lifting, bending, standing, and working in refrigerated areas
  • Previous meat, retail, or food-handling experience is helpful but not required

Skills

packagingMerchandisingGrindingEquipment OperationFood Safetysanitation

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