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Food and Nutritional Services Worker @ ibnjjb.fa.ocs.oraclecloud.com

Madison, Wisconsin, USOnsiteFull-timeJob reference 362943
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About this role

Your experience matters

At Baptist Memorial Rehabilitation Hospital - Madison, we are driven by a profound commitment to prioritize your well-being so you can provide exceptional care to others. Here, you’re not just valued as an employee, but as a person. Joining our team, you’re embracing a vital mission dedicated to making communities healthier. Join us on this meaningful journey where your skills, compassion, and dedication will make a remarkable difference in the lives of those we serve.

What we offer

Fundamental to providing great care is supporting and rewarding our team. In addition to your base compensation, this position also offers:

  • Comprehensive Benefits: Multiple levels of medical, dental and vision coverage — with medical plans starting at just $10 per pay period — tailored benefit options for part-time and PRN employees, and more.
  • Financial Protection & PTO: Life, accident, critical illness, hospital indemnity insurance, short- and long-term disability, paid family leave and paid time off.
  • Financial & Career Growth: Higher education and certification tuition assistance, loan assistance and 401(k) retirement package and company match.
  • Employee Well-being: Mental, physical, and financial wellness programs (free gym memberships, virtual care appointments, mental health services and discount programs).
  • Professional Development: Ongoing learning and career advancement opportunities.
  • And much more…

Position Summary

Under the direct supervision of the Nutritional Services Manager, the Nutritional Services Aide performs a variety of patient food service and dish duties. The Nutrition Services Aide is responsible for providing excellent customer service while taking patient menu requests and communicating dietary information for use by kitchen personnel in the preparation of meals for patients. Responsible for accurately identifying the patient to ensure they receive the proper diet and nutritional supplements. Follows diet manual guidelines, organizational and departmental policies and procedures. Effectively uses downtime to accomplish departmental tasks as assigned or recognized.

Responsibilities

  • Accurately prepares food trays for general and therapeutic diets and prepares special diet foods as necessary. Verifies trays for accuracy.
  • Prepares and delivers items, such as trays or snacks, as requested by patient care units
  • Deliver/collect daily menus and assist patients
  • Record meal intakes of patients
  • Maintains tray line in a clean, neat and organized manner and puts clean dishes and utensils away.
  • Collect soiled trays and utensils from dining room tables and transport them to dish washing area.
  • Wash dishes, clean equipment, wipe off dining room and worktables, clean utensils, pots and pans; mop floors in dietary as scheduled and necessary.
  • Clean and maintain kitchen, storage areas and food preparation equipment. Wash, sanitize, and store trays, dishes and utensils.
  • Disposes of trash and garbage in appropriate manner and as needed.
  • Identify and participate in process improvement initiatives that improve the customer experience, enhance work flow, and/or improve the work environment.
  • Use meal program to enter new patient and adjust diet orders as needed.
  • Set up serving line with cold foods, condiments, serving containers, dishes, silverware, etc. according to the menus and as instructed.
  • Stock and store food items. Maintain a level of food and supplies adequate for the next meal and assist in inventorying and storing incoming foods and supplies.
  • Follow HAACP guidelines (Temps, dating, etc.)
  • Report hazardous conditions, equipment, accidents, and incidents, as necessary.
  • Other duties as assigned

Qualifications

  • High school diploma or GED preferred.
  • Prior food service or customer service experience preferred.
  • Ability to communicate verbally and in writing and great interpersonal skills.
  • Strong attention to detail and accuracy, excellent organizational skills with ability to prioritize, coordinate and simultaneously maintain multiple projects with high level of quality and productivity.
  • Customer service oriented with the ability to work well under pressure.

About us

Baptist Memorial Rehabilitation Hospital - Madison is a brand new, 40-bed bed inpatient rehabilitation hospital located in Madison, Mississippi opening this fall. It is part of Lifepoint Health, a diversified healthcare delivery network committed to making communities healthier® with acute care, rehabilitation, and behavioral health facilities from coast to coast. From your first day to your next career milestone—your experience matters.

EEOC Statement

“Baptist Memorial Rehabilitation Hospital - Madison is an Equal Opportunity Employer. Baptist Memorial Rehabilitation Hospital - Madison is committed to Equal Employment Opportunity for all applicants and employees and complies with all applicable laws prohibiting discrimination and harassment in employment.”

Skills

Food preparationdishwashingHAACP guidelinesCustomer Servicecustomer service experienceInterpersonalAttention to DetailOrganizational

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