About this role
🍽️ Food & Beverage Assistant 📍 L20 Hotel School, Hugh Baird College 💼 Full-Time, Term-Time only, working 35 hours a week 35 weeks of the year. 💷 £23,890.31 Full-Time Equivalent (pro-rata according to hours and weeks worked) 💼 Local Government Pension Scheme (LGPS) 🎁 Access to Medicash and many other staff benefits Join an Outstanding Team At Hugh Baird College, an Ofsted Outstanding provider, we are committed to inspiring, challenging, and transforming lives. Our students are at the heart of everything we do, and we foster a workplace where ideas are valued, creativity is nurtured, and professional growth is supported.
Role Are you passionate about hospitality and delivering exceptional customer service? Join our dynamic team as a Food and Beverage Assistant, where you’ll play a key role in supporting both our commercial outlets and student learning experiences. This term-time only position offers the ideal balance for those seeking flexibility. Whether you're a parent or someone looking for a better work-life balance, this role allows you to enjoy school holidays off while still receiving a regular income. The L20 Hotel School at Hugh Baird College is a vibrant, real-world training environment where students gain hands-on experience in hospitality and catering.
Our award-winning facilities include commercial kitchens, cafés, and event spaces that serve the public and host a variety of functions. As part of our team, you’ll help shape the next generation of hospitality professionals while working in a fast-paced, customer-focused setting.
- Provide excellent food and drink service in L20 cafés and hospitality areas.
- Assist with setting up and closing down food outlets, ensuring cleanliness and presentation.
- Supervise students in commercial areas, supporting their learning and safety.
- Maintain high standards of hygiene and complete food safety documentation.
- Operate kitchen equipment and plate wash areas; carry out deep cleaning tasks.
- Prepare and serve food, operate tills, and deliver outstanding customer service.
- Support stock ordering and distribution across multiple kitchen and café sites.
- Contribute to marketing and promotional activities.