About this role
TasksWe are a Chinese, Japanese, and Korean street food restaurant, Magoya B.V., and we are looking for a passionate Independent Chef I to strengthen our kitchen team. Do you have a passion for cooking and do you enjoy working in a dynamic kitchen environment? Then you are a perfect fit for us! You will assist in preparing dishes and work closely with our kitchen team. You are able to work both independently and as part of a team, and you take responsibility for maintaining a clean and well-organized kitchen. Our restaurant is located at Stoeldraaierstraat 56, 9712 BX Groningen. Are you interested? Please feel free to contact Ms. Wu via email. We look forward to your response!
- Your Responsibilities:- Selecting and preparing (washing, cutting, mixing, etc.)- Conducting intermediate checks (doneness, taste, color, etc.) and making adjustments as needed.- Ensuring consistent quality and hygiene.- Supervising the work of kitchen assistants and making corrections where necessary.- Keeping track of stock levels, ordering ingredients, and checking deliveries.- Daily cleaning of the work environment, kitchen equipment, and workstations.- Reporting technical faults and resolving minor issues.- Providing input regarding the composition and adjustments of menus, the menu list, and working methodsWhat We Offer You:- A professional and pleasant working environment.- Proper guidance during the onboarding period.- Opportunities for further development in the kitchen.- Flexible working hours (day and evening shifts, including weekends).- Full-time: 38 hours per week.- Gross salary: €2,750 to €3,250.Requirements- You take independent initiative and act solution-oriented.- You work with conviction and dare to take responsibility.- MBO-3 work and thinking level (If you don't meet the requirements, apply anyway!)- Demonstrable knowledge of basic cooking techniques.
- Benefits- We provide training.- Free accommodation.- Promot