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Head Chef – Pakistani Cuisine & BBQ Specialist @ Oy MIRCHI MASALA Ab

FI1C1, FIOnsiteContract
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About this role

We are looking for an experienced and passionate Head Chef specializing in Pakistani cuisine, BBQ and tandoor cooking to join our team. Key Responsibilities- Prepare authentic Pakistani dishes and BBQ specialties.

  • Operate and manage a tandoor (naan, roti, kebabs, etc.).
  • Prepare BBQ items, including tikka, kebabs, grilled meats and other specialties.
  • Maintain food quality, taste, presentation and hygiene standards.
  • Manage daily kitchen operations and food preparation.
  • Ensure smooth kitchen operations and maintain cleanliness. Requirements- Minimum 2 years of professional experience as a chef.
  • Specialization in Pakistani cuisine and BBQ.
  • Must know how to operate a tandoor independently.
  • Good knowledge of Pakistani spices, marinades and traditional cooking techniques.
  • Ability to work independently and manage kitchen responsibilities.
  • Good teamwork and time-management skills. Language Requirements- English language skills are preferred.
  • Knowledge of Finnish will be considered an advantage.

Skills

Pakistani cuisineBBQTeamworkFinnish

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