About this role
There is a spot open on our bakery team!! We are looking for someone who enjoys baking, is able to keep themselves busy, is a quick learner and has the ability to adapt to a timeline that completes the program daily. Previous experience working in a bakery, restaurant, or food service environment is highly preferred
Responsibilities
- Prepare and bake breads, pastries, cakes, cookies, pies, and other baked goods.
- Measure and mix ingredients according to recipes and production requirements.
- Operate ovens, mixers, dough sheeters, proofers, and other baking equipment safely.
- Monitor baking times, temperatures, and product quality.
- Maintain consistent quality, appearance, taste, and freshness of products.
- Prepare ingredients and organize workstations before production.
- Follow food safety, sanitation, and hygiene standards at all times.
- Package, label, and display finished products appropriately.
- Follow production schedules and complete orders on time.
Job Type: Full-time
Pay: From $18.25 per hour
Benefits
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person