About this role
Job Overview
We are seeking a skilled and experienced Line Cook to join our team at The Twisted Cork. As a Line Cook, you will play a crucial role in ensuring the quality and consistency of our food offerings. This is an opportunity to showcase your culinary talents and contribute to a positive dining experience for our guests.
Responsibilities
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist in the preparation of meals by following recipes and portion control guidelines
- Cook food items according to established standards and recipes
- Ensure that all food is prepared in a timely manner and meets quality standards
- Maintain a clean and organized work area, including proper storage of ingredients and equipment
- Follow food safety procedures and guidelines to ensure safe handling and storage of food products
- Collaborate with the kitchen team to ensure smooth operations during service hours
- Assist with inventory management and stock rotation as needed
Experience
- Previous experience working in a restaurant or similar food service environment
- Knowledge of kitchen operations and food preparation techniques
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks effectively
- Excellent communication skills and ability to work well within a team
If you are passionate about the food industry, have a strong work ethic, and enjoy working in a collaborative environment, we would love to hear from you.
Join our team as a Line Cook and contribute to creating memorable dining experiences for our guests.
Job Types: Full-time, Part-time
Pay: From $19.00 per hour
Benefits
- Dental care
- Extended health care
- Flexible schedule
- On-site parking
- Vision care
Education
- Secondary School (preferred)
Experience
- Cooking: 1 year (required)
Language
- English (preferred)
Licence/Certification
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person