About this role
Education: Secondary (high) school graduation certificate. or equivalent experience.
Work site environment: Cold/refrigerated. Work setting: Butcher shop. Supermarket and meat department. Supermarket/grocery store.
Tasks
- Prepare special cuts of meat ordered by customers.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Weigh meats for sale.
- Cut poultry into parts.
- Price meat products.
- Sell meats to customers.
- Grind meats.
- Slice cooked meats.
- Shape, lace and tie roasts, other meats, poultry and seafood.
- Equipment and machinery experience: Band saw.
- Manual cutting utensil.
- Power grinder.
- Slicing machine.
Experience: 7 months to less than 1 year.
- Employment terms options: Evening.
- Day.
- Weekend.
- Health benefits: Dental plan.
- Health care plan.
- Financial benefits: As per collective agreement.
- Long term benefits: Long-term care insurance.