About this role
Education: Secondary (high) school graduation certificate.
Tasks
- Clear and clean tables, trays and chairs.
- Replenish condiments and other supplies at tables and serving areas.
- Keep records of the quantities of food used.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat and finish simple food items.
- Serve customers at counters or buffet tables.
- Stock refrigerators and salad bars.
- Take customers' orders.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Sweep, mop, wash and polish floors.
- Receive payments from customers.
Experience: 1 to less than 7 months.