About this role
Education: Secondary (high) school graduation certificate. or equivalent experience.
Work site environment: Odours. Work setting: Restaurant. Food service establishment. Fast food outlet or concession.
Tasks
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
- Load buspans and trays.
- Operate dishwashers to wash dishes, glassware and flatware.
- Place dishes in storage area.
- Sanitize and wash dishes and other items by hand.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat and finish simple food items.
- Serve customers at counters or buffet tables.
- Take customers' orders.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Handle and store cleaning products.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Remove kitchen garbage and trash.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
- Address customers' complaints or concerns.
- Supervise and check assembly of trays.
- Ensure that food and service meet quality control standards.
- Must have knowledge of the establishment's culinary genres.
- Supervision: Kitchen and food service helpers.
- Food service counter attendants and food preparers.
- Working groups.
- Staff in various areas of responsibility.
- Cook (general).
- Equipment and machinery experience: Conventional oven.
- Electronic cash register.
- Food dispensers.
- Security and safety: Basic security clearance.
- Transportation/travel information: Own transportation.
- Public transportation is available.
- Work conditions and physical capabilities: Fast-paced environment.
- Repetitive tasks.
- Standing for extended periods.
- Work under pressure.
- Attention to detail.
- Combination of sitting, standing, walking.
- Walking.
- Bending, crouching, kneeling.
- Weight handling: Up to 13.5 kg (30 lbs).
- Personal suitability: Client focus.
- Efficient interpersonal skills.
- Reliability.
- Team player.
- Ability to multitask.
- Initiative.
- Dependability.
- Positive attitude.
- Flexibility.
- Excellent oral communication.
- Screening questions: Are you available for shift or on-call work?.
- Are you available to start on the date listed in the job posting?.
- Are you currently a student?.
- Do you have experience working in this field?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
- Employment terms options: Evening.
- Shift.
- Experience: 2 years to less than 3 years.
- Employment terms options: Flexible hours.
- Morning.
- Night.
- On call.
- Day.
- Weekend.