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cook @ Le Gîte du Bel Âge

Sherbrooke, Quebec, CAOnsiteFull-time
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About this role

Education: Secondary (high) school graduation certificate. Work setting: Retirement home.

Tasks

  • Requisition food and kitchen supplies.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Train staff in preparation, cooking and handling of food.
  • Clean kitchen and work areas.
  • Manage kitchen operations.
  • Certificates, licences, memberships, and courses : Safe Food Handling certificate.
  • Security and safety: Criminal record check.
  • Work conditions and physical capabilities: Attention to detail.
  • Work under pressure.
  • Personal suitability: Dependability.
  • Flexibility.
  • Organized.
  • Reliability.
  • Team player.
  • Time management.
  • Screening questions: Are you available for shift or on-call work?.
  • Are you available to start on the date listed in the job posting?.
  • Do you have experience working in this field?.
  • Do you have the required certifications listed in the job posting?.
  • Do you meet the language requirements listed in the job posting for the position (English or French)?.
  • Employment terms options: Early morning.
  • Evening.
  • Shift.
  • Flexible hours.
  • Experience: 3 years to less than 5 years.
  • Employment terms options: Morning.
  • Day.
  • Weekend.
  • Other benefits: Free parking available.
  • On-site amenities.
  • Other benefits.
  • Parking available.
  • Variable or compressed work week.
  • Support for persons with disabilities: Provides physical accessibility accommodations (for example: ramps, elevators, etc.).
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities.
  • Support for youths: Participates in a government or community program or initiative that supports youth employment.
  • Offers on-the-job training tailored to youth.
  • Offers mentorship, coaching and/or networking opportunities for youth.
  • Provides awareness training to employees to create a welcoming work environment for youth.

Skills

CookingTime ManagementDependabilityReliabilityFlexibility

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