About this role
Education: Other trades certificate or diploma.
Work site environment: Cold/refrigerated. Work setting: Butcher shop.
Tasks
- Clean meats to prepare for processing or cutting.
- Cut carcasses, sides and quarters.
- Prepare special cuts of meat ordered by customers.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Weigh meats for sale.
- Grind meats.
- Prepare special displays of meats, poultry and fish products.
- Prepare special orders.
- Clean machines and immediate work areas.
- Work conditions and physical capabilities: Standing for extended periods.
- Attention to detail.
- Physically demanding.
- Handling heavy loads.
- Weight handling: Up to 23 kg (50 lbs).
- Personal suitability: Accurate.
- Organized.
- Team player.
Screening questions: Do you have experience working in this field?.
- Employment terms options: Evening.
- Experience: 3 years to less than 5 years.
- Employment terms options: Morning.
- Day.
- Health benefits: Dental plan.
- Health care plan.
- Vision care benefits.
- Financial benefits: Life insurance.
- Registered Retirement Savings Plan (RRSP).
- Other benefits: Other benefits.
- Support for youths: Offers on-the-job training tailored to youth.
- Offers mentorship, coaching and/or networking opportunities for youth.
- Provides awareness training to employees to create a welcoming work environment for youth.