About this role
Key responsibilities
- Assist with food service and preparation, ensuring smooth kitchen operations.
- Maintain cleanliness in the kitchen, including washing pots, pans, and plates.
- Comply with food hygiene standards, ensuring appropriate clothing and footwear.
- Support functions requiring catering outside regular working hours.
- Undergo food hygiene and handling training as needed.
- Ensure courteous interactions with students, staff, and visitors.
About you
- You are proactive, professional, and able to work flexibly, including some evenings and weekends.
- You have a positive attitude and can maintain cleanliness and order in a fast-paced kitchen environment.
- A commitment to maintaining high food hygiene standards and treating everyone with respect is essential.