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dessert maker @ Mustangs Dessert

London, Ontario, CAOnsitePart-time
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About this role

Job Summary

We are seeking a passionate and creative Dessert Maker to join our team. The ideal candidate will have a strong background in the food industry, particularly in baking and dessert preparation. This role involves crafting a variety of delicious desserts while ensuring high standards of food safety and customer satisfaction. If you have a flair for cake decorating and enjoy working in a fast-paced kitchen environment, we would love to hear from you.

Responsibilities

  • Prepare and bake a wide range of desserts, including cakes, pastries, and confections.
  • Decorate cakes and desserts with artistic flair, ensuring they meet customer specifications.
  • Maintain cleanliness and organization of the kitchen and dessert preparation areas.
  • Follow food handling and safety regulations to ensure the highest quality standards.
  • Collaborate with team members to create new dessert recipes and menu items.
  • Provide excellent customer service by engaging with customers regarding dessert options and taking special orders.
  • Assist in inventory management by monitoring ingredient supplies and placing orders as needed.

Experience

  • Previous experience in a restaurant or bakery setting is preferred.
  • Strong baking skills with knowledge of various dessert techniques.
  • Familiarity with food handling practices and food safety regulations.
  • Excellent customer service skills with the ability to communicate effectively.
  • Experience in cake decorating is a plus but not mandatory.
  • A background in food preparation within the kitchen environment is highly desirable.

Join our team as a Dessert Maker and bring your creativity to life while delighting our customers with exquisite desserts!

Job Types: Full-time, Part-time

Pay: $17.95-$18.00 per hour

Benefits

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Language

  • English (required)

Location

  • London, ON N6H 2C3 (required)

Work Location: In person

Skills

Bakingcake decorationFood SafetyCustomer ServiceInventory Management

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