About this role
Education: Secondary (high) school graduation certificate.
Tasks
- Clean meats to prepare for processing or cutting.
- Prepare special cuts of meat ordered by customers.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Remove bones from meat.
- Weigh meats for sale.
- Cut poultry into parts.
- Clean and prepare fish and shellfish.
- Sell meats to customers.
- Cut fish into steaks and fillets.
- Grind meats.
- Make special sausages.
- Slice cooked meats.
- Prepare special displays of meats, poultry and fish products.
- Personal suitability: Accurate.
- Client focus.
- Dependability.
- Organized.
- Reliability.
- Team player.
- Screening questions: Are you available to start on the date listed in the job posting?.
- Do you have experience working in this field?.
- Do you have the required certifications listed in the job posting?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
- Employment terms options: Early morning.
- Evening.
- Experience: 1 year to less than 2 years.
- Employment terms options: Morning.
- Day.
- Weekend.
- Health benefits: Dental plan.
- Disability benefits.
- Financial benefits: As per collective agreement.