About this role
Il Fornello, a fast-paced Italian restaurant in Richmond Hill, is seeking experienced full-time and part-time line cooks who are dedicated to providing exceptional customer service and enhancing our guests' dining experience.
Key Responsibilities
- Prepare and cook menu items according to established recipes and standards
- Ensure designated section is prepared and ready for service
- Assist in daily food preparation and ensure all ingredients are ready for service
- Maintain a clean and organized workstation, adhering to food safety and sanitation guidelines
- Stock and replenish supplies as needed during service
- Operate kitchen equipment safely and effectively
- Maintain cleanliness and organization in the kitchen
- Collaborate with kitchen staff to ensure efficient and timely service
- Clean the kitchen after preparation and serving, maintaining high standards of cleanliness. Store or discard excess food in accordance with safe food-handling procedures
- Follow all health and safety regulations and policies
Requirements
- Minimum of 2 years of line cook experience in a fast-paced restaurant environment; experience with Italian cuisine
- Food Safe, SafeCheck, Food Handler or equivalent preferred
- Flexibility to work varied shifts, including afternoons, evenings, weekends, and holidays
- Strong communication skills and teamwork-oriented mindset
- Ability to lift, reach, and carry items weighing up to 50 pounds
If you?re interested in joining our team, please apply today.
Pay: $20.00-$22.00 per hour
Benefits
- On-site parking
Work Location: In person