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cook @ Villa St-Georges

Victoriaville, Quebec, CAOnsiteFull-time
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About this role

Education: Secondary (high) school graduation certificate. Work setting: Nursing home/home for the aged.

Tasks

  • Determine the size of food portions and costs.
  • Plan menus and estimate food requirements for their realization.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Inspect kitchens and food service areas.
  • Clean kitchen and work areas.
  • Store beverage and food products.
  • Ensure that local health and sanitation regulations are carried out.
  • Complete reports.
  • Food safety/handling skills.
  • Cook.
  • Area of specialization: Kitchen.
  • Security and safety: Criminal record check.
  • Reference required.
  • Work conditions and physical capabilities: Attention to detail.
  • Fast-paced environment.
  • Handling heavy loads.
  • Physically demanding.
  • Standing for extended periods.
  • Weight handling: Up to 23 kg (50 lbs).
  • Personal suitability: Client focus.
  • Organized.
  • Team player.
  • Punctuality.
  • Adaptability.
  • Screening questions: Are you available for shift or on-call work?.
  • Are you available to start on the date listed in the job posting?.
  • Do you have experience working in this field?.
  • Do you have the required certifications listed in the job posting?.
  • Do you meet the language requirements listed in the job posting for the position (English or French)?.
  • Employment terms options: Early morning.
  • Evening.
  • Experience: 1 year to less than 2 years.
  • Employment terms options: Shift.
  • Morning.
  • Day.
  • Weekend.
  • Health benefits: Disability benefits.
  • Health care plan.
  • Financial benefits: As per collective agreement.
  • Group insurance benefits.
  • Life insurance.
  • Other benefits: Other benefits.
  • Support for newcomers and refugees: Does not require Canadian work experience.
  • Support for youths: Offers on-the-job training tailored to youth.
  • Supports for visible minorities: Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.).

Skills

Food Safety

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