About this role
Education: Secondary (high) school graduation certificate.
Work setting: Supermarket and meat department.
Tasks
- Clean meats to prepare for processing or cutting.
- Cut, trim and prepare standard cuts of meat.
- Wrap and package prepared meats.
- Weigh meats for sale.
- Cut poultry into parts.
- Sell meats to customers.
- Grind meats.
- Prepare special displays of meats, poultry and fish products.
- Shape, lace and tie roasts, other meats, poultry and seafood.
- Prepare special orders.
- Work conditions and physical capabilities: Combination of sitting, standing, walking.
- Hand-eye co-ordination.
- Personal suitability: Organized.
- Team player.
Experience: 7 months to less than 1 year.
- Employment terms options: Evening.
- Shift.
- Morning.
- Day.
- Support for youths: Participates in a government or community program or initiative that supports youth employment.
- Offers on-the-job training tailored to youth.
- Offers mentorship, coaching and/or networking opportunities for youth.
- Provides awareness training to employees to create a welcoming work environment for youth.