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cook @ Oxen International Ltd

CAOnsiteFull-time
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About this role

Education: No degree, certificate or diploma. Work setting: Rural area. Relocation costs not covered by employer. Supermarket/grocery store.

Tasks

  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Inspect kitchens and food service areas.
  • Train staff in preparation, cooking and handling of food.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.
  • Wash, peel and cut vegetables and fruit.
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
  • Sharpen kitchen knives.
  • Portion and wrap foods.
  • Package take-out food.
  • Handle and store cleaning products.
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
  • Place dishes in storage area.
  • Certificates, licences, memberships, and courses : Safe Food Handling certificate.
  • Cuisine specialties: Sushi preparation techniques.
  • Japanese cuisine.
  • Transportation/travel information: Own transportation.
  • Work conditions and physical capabilities: Attention to detail.
  • Fast-paced environment.
  • Handling heavy loads.
  • Repetitive tasks.
  • Standing for extended periods.
  • Weight handling: Up to 45 kg (100 lbs).
  • Personal suitability: Organized.
  • Reliability.
  • Time management.
  • Screening questions: Do you have experience working in this field?.
  • Employment terms options: Early morning.
  • Experience: 7 months to less than 1 year.
  • Employment terms options: Shift.
  • On call.
  • Weekend.
  • Financial benefits: As per collective agreement.
  • Bonus.
  • Other benefits: Free parking available.

Support for newcomers and refugees: Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.). Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.). Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) . Supports newcomers and/or refugees with foreign credential recognition. Offers mentorship programs that pair newcomers and/or refugees with experienced employees . Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Does not require Canadian work experience.

Support for youths: Participates in a government or community program or initiative that supports youth employment. Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.

Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers . Supports for visible minorities: Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.). Offers mentorship programs that pair members of visible minorities with experienced employees. Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.

Skills

sushi preparationjapanese cuisineown transportation

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