About this role
Education: Secondary (high) school graduation certificate.
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables.
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
- Operate dishwashers to wash dishes, glassware and flatware.
- Sanitize and wash dishes and other items by hand.
- Scour pots and pans.
- Prepare, heat and finish simple food items.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Handle and store cleaning products.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Remove kitchen garbage and trash.
- Sharpen kitchen knives.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
- Work conditions and physical capabilities: Fast-paced environment.
- Handling heavy loads.
- Physically demanding.
- Repetitive tasks.
- Standing for extended periods.
- Work under pressure.
- Attention to detail.
- Personal suitability: Reliability.
- Team player.
- Ability to multitask.
- Initiative.
- Dependability.
- Positive attitude.
- Experience: 1 to less than 7 months.
- Support for youths: Participates in a government or community program or initiative that supports youth employment.
- Support for Indigenous people: Participates in a government or community program or initiative that supports Indigenous people.
- Supports for visible minorities: Participates in a government or community program or initiative that supports members of visible minorities.