About this role
Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Noisy. Cold/refrigerated. Work setting: Poultry processing plant.
Tasks
- Slaughter livestock and remove viscera and other inedible parts from carcasses.
- Remove feathers and singe and wash poultry to prepare for further processing or packaging.
- Equipment and machinery experience: Knives.
- Transportation/travel information: Own transportation.
- Public transportation is not available.
- Work conditions and physical capabilities: Repetitive tasks.
- Physically demanding.
- Manual dexterity.
- Attention to detail.
- Hand-eye co-ordination.
- Standing for extended periods.
- Bending, crouching, kneeling.
- Weight handling: Up to 23 kg (50 lbs).
- Own tools/equipment: Steel-toed safety boots.
- Personal suitability: Accurate.
- Team player.
- Reliability.
- Punctuality.
- Screening questions: Are you available to start on the date listed in the job posting?.
- Do you have experience working in this field?.
- Employment terms options: Early morning.
- Experience: 7 months to less than 1 year.
- Employment terms options: Evening.
- Morning.
- Health benefits: Dental plan.
- Health care plan.
- Vision care benefits.
- Support for youths: Offers on-the-job training tailored to youth.