About this role
Education: No degree, certificate or diploma. Work setting: Urban area.
Tasks
- Keep records of the quantities of food used.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat and finish simple food items.
- Serve customers at counters or buffet tables.
- Stock refrigerators and salad bars.
- Take customers' orders.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Fast-paced environment.
Weight handling: Up to 23 kg (50 lbs).
- Personal suitability: Reliability.
- Team player.
Government programs: Recognized employer.
- Employment terms options: Evening.
- Shift.
- Morning.
- Night.
- Experience: No experience (will train).
- Employment terms options: Day.
- Weekend.
- Overtime available.
- Financial benefits: Bonus.
Support for newcomers and refugees: Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .