About this role
Responsibilities:
• Greet and seat guests in station in a rotational manner.
• Be able to answer guest questions regarding the restaurant outlet and menu items.
• Alert the necessary Manager if there are any guest issues, special needs situations, or other situations.
• Answer phone calls and take restaurant reservations, if applicable.
• Other related duties as assigned.
Target Salary Range:
• $15.00 per hour
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
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