About this role
Job Purpose and Impact
R&D Supervisor will support raw meat product and process development activities to improve quality, cost efficiency, and meet customer needs. Work closely with R&D and Operations teams under guidance from direct report and expert team.
Key Accountabilities
Create and design raw meat cutting to meet customer requirementsAssist in process improvement projects in the plant to enhance reliability and reduce costsConduct trials and support development of raw meat products according to assigned plansPrepare progress reports and assist in managing project budgetsSupport customer-focused innovation projects under supervisionHelp build a pipeline of new product ideas aligned with business opportunitiesAssist Technical Services and Operations teams in solving product issues and providing product information to customersCollect and record trial data and technical knowledge related to poultry meat for product improvementSupport cost reduction trials and process improvement initiativesMonitor competitor information and technology trends; report findings to the manager
Qualifications
Qualifications Bachelor's degree in Food Science, Meat Science, or related field1-3 years in meat product development or processingBasic knowledge of meat processing and food safety standards (HACCP)Ability to work collaboratively and manage multiple tasksGood communication in English and teamwork skills