About this role
At Mandarin Oriental, Marrakech, we believe that exceptional dining experiences are created through teamwork, passion, and genuine hospitality. We are currently seeking a motivated and service-oriented Commis de Rang to join our Ling Ling by Hakkasan team.
Key Responsibilities
• Assist the Chef de Rang in delivering an exceptional dining experience. • Prepare and maintain service stations before, during, and after service. • Serve food and beverages according to Mandarin Oriental standards. • Ensure tables are impeccably set and maintained throughout service. • Anticipate guest needs and respond promptly and professionally. • Maintain cleanliness, hygiene, and safety standards in all service areas. • Work collaboratively with colleagues to ensure smooth restaurant operations.
What We Are Looking For
• Previous experience in Food & Beverage service is preferred. • Passion for hospitality and guest satisfaction. • Strong communication and interpersonal skills. • Positive attitude, willingness to learn, and attention to detail. • Ability to work effectively in a fast-paced environment. • Fluent in French; English proficiency is an advantage.
Why Join Us? At Mandarin Oriental, Marrakech, we offer more than just a job. We provide a rewarding career journey with outstanding learning opportunities, a supportive team environment, and the chance to grow within one of the world's most prestigious luxury hospitality brands.