About this role
Mama’s Creations, Inc. (NASDAQ: MAMA) is a leading marketer and manufacturer of fresh deli prepared foods, found in over 8,500 grocery, mass, club and convenience stores nationally. The Company’s broad product portfolio, born as Mama Mancini’s, from a rich history in Italian foods, now consists of a variety of high quality, fresh, clean and easy to prepare foods to address the needs of both our consumers and retailers. Our vision is to become a one-stop-shop deli solutions platform, leveraging vertical integration and a diverse family of brands to offer a wide array of prepared foods to meet the changing demands of the modern consumer. For more information, please visit https://mamascreations.com.
Exciting opportunity alert! A dynamic food manufacturer is on the lookout for a passionate Food Safety & Quality Technician to join their vibrant team. Don't miss your chance to be a part of a thriving company that values your contributions.
Position Summary:
The Food Safety & Quality Technician acts as a hands-on resource for daily food safety and quality checks, ensuring compliance with enterprise standards and Grandma Quality expectations. This role supports the Supervisor in training and guiding Associates.
Key Responsibilities:
• Perform pre-op inspections, in-process checks, and finished product evaluations.
• Verify sanitation completion and environmental monitoring results.
• Maintain accurate FSQA records and assist with audit preparation.
• Train Associates on proper inspection techniques and documentation.
• Report deviations and assist in root cause analysis.
Qualifications:
• High school diploma or equivalent; technical training in food safety preferred.
• 2+ years of FSQA or QA experience in food manufacturing.
• Familiarity with HACCP, GMPs, and basic microbiological concepts.
Essential Physical Requirements:
• Ability to stand, bend, and lift up to 40 lbs.
• Work in cold/hot environments and wear PPE consistently.
Job Type: Full-time
Benefits:
• 401(k)
• Employee discount
• Health insurance
• Paid time off
• Parental leave
Shift availability:
• Must be available to work from 4 AM to 1:00 PM
• We have (5) openings in different shifts.
You should be proficient in:
• Food and Beverage Manufacturing
• Food Safety and Quality Assurance (FSQA)
• Hazard Analysis and Critical Control Points (HACCP)
• FDA Regulations
• USDA Regulations
• Good Manufacturing Practices (GMP)
$21 - $26