About this role
Reports To
The Dishwasher will report to the Culinary Services Director. The position of Utility is a non-exempt, hourly position.
Job Overview
Perform general cleaning duties in the kitchen. Wash equipment for meals and cooking activities. Delivers excellent customer service to staff and residents.
Part-time position - 10 Hours per week
Salary Range: $16.00 Hourly
Responsibilities and Duties
Maintain a safe, clean work environment at all times in accordance with sanitation standard operating proceduresOperate dishwashing machinery properly, and in a safe mannerClean, prep and wash pots, pans, cooking utensils, plates, glasses, cups and silverware are properly storeEnsure all chemical dispensers are working and cleaning supplies are adequate.Use all safety equipment to meet OSHA standardsEmpty and clean garbage from kitchen to dumpsterAssist in dining room removing soiled dishes during meal service and returning them to the dishwashing station
Qualifications
High school diploma or GED preferredPrior service and/or kitchen experience preferredAbility to follow written and verbal instructionsMust be able to operate in a fast paced environmentPhysical Abilities
While performing the duties of this job, the associate is often required to stand, walk, sit, use fine and gross motor skills, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, and smell.An individual in this position will be required to lift or carry weight in up to 50 lbs. Intermittent physical activity includes lifting and supporting residents. The associate must use proper body mechanics. Benefits Offered (for Part-Time Employees):
Paid Time Off (PTO) Flexible ScheduleOn the job trainingEmployee Assistance Program (EAP)Free ParkingOther Compensation Programs:
Employee Referral BonusResident Referral BonusEqual Opportunity Statement:
Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.
We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.