About this role
It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.
SUMMARY: Rotation – 2nd Processing team members rotate through second processing positions as directed by management.
ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to, the following:
• Daily rotations throughout the department
• Ability to proficiently perform in the following position in rotation
• 1039 - Hanger
• 1065 - Meat Checker
• 1071 - Mixer
• 1124 - Trusser
• 1110 - Stack-Off
• 1091 – Packer Layer Leg
• 1092 – Packer Less than 10 LBS
• 1087 - Operator Scale
• 1046 - Jack Driver
• 1079 - Operator CVP
• 1103 - Re-Hang
• Other duties as assigned by management
SUPERVISORY RESPONSIBILITIES This position will not have supervisory responsibility.
EDUCATION and/or EXPERIENCE
• Required
• Ability to be proficient in all jobs included in the rotation
• Previous experience in poultry processing
George’s is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to compliance@georgesinc.com or call 479-927-7000 to let us know the nature of your request and your contact information to assist you
We are an Equal Opportunity Employer, including Disabled/Veterans