About this role
Line Cook
*East Side Mario?s* is looking for a motivated and reliable *Line Cook* to join our kitchen team!
Position Overview
As a Line Cook, you?ll play an important role in delivering the quality, consistency, and great taste our guests expect. You?ll work as part of a fast-paced kitchen team, preparing food according to recipes, maintaining cleanliness and organization, and following all food-safety standards.
Responsibilities
* Prepare and cook menu items according to established recipes and portion standards * Set up and stock kitchen stations before and during service * Maintain proper food temperatures and follow safe food-handling procedures * Ensure food is prepared and presented consistently * Keep workstations, equipment, and kitchen areas clean and organized * Follow proper sanitation and food-safety practices * Communicate effectively with other kitchen team members and front-of-house staff * Assist with receiving, storing, and rotating food supplies * Maintain a clean, safe, and organized kitchen throughout the shift * Complete opening, closing, and cleaning duties as required
Qualifications
* Previous kitchen or line-cook experience is an asset * Ability to work efficiently in a fast-paced environment * Strong teamwork and communication skills * Reliable, punctual, and dependable * Ability to follow recipes, instructions, and food-safety procedures * Comfortable standing for extended periods and lifting kitchen supplies when required * Food Handler certification is an asset
What We?re Looking For
We?re looking for someone who takes pride in their work, works well under pressure, and enjoys being part of a team. Whether you have previous restaurant experience or are looking to build your skills in a professional kitchen, we want to hear from you!
*Job Type:* Full-time / Part-time *Schedule:* Includes evenings, weekends, and holidays *Location:* 130 Great Lakes Dr, Brampton, ON *Pay: *$17.95
*Apply today and join the East Side Mario?s team!*
Pay: $17.95 per hour
Expected hours: 30.0 per week
Benefits: * Discounted or free food * Flexible schedule
Licence/Certification: * Food Handler Certification (preferred)
Work Location: In person