About this role
Education: No degree, certificate or diploma. Work setting: Remote location. Tasks: Operate dishwashers to wash dishes, glassware and flatware. Sanitize and wash dishes and other items by hand. Scour pots and pans. Package take-out food. Portion and wrap foods. Prepare, heat and finish simple food items. Take customers' orders. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Remove kitchen garbage and trash. Equipment and machinery experience: Conventional oven. Transportation/travel information: Own transportation. Public transportation is not available. Work conditions and physical capabilities: Standing for extended periods. Weight handling: Up to 9 kg (20 lbs). Personal suitability: Client focus. Efficient interpersonal skills. Reliability. Team player. Screening questions: Do you have experience working in this field?. Employment terms options: Morning. Experience: No experience (will train). Employment terms options: Day. Other benefits: Free parking available. On-site housing options.