About this role
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Is your passion to create great food, inspire your team, and seek adventure? If the answer is YES, we are the company for YOU! Work closely with the Food and Beverage management team to ensure a great product is delivered every time. Assist in supervising the food production and storage. Assist in overseeing the record keeping, control logs, and auditing. Ensure company Health, Environmental, Safety, and Sanitation (H.E.S.S.) procedures are followed and held the highest standard that include internal audits. Follow all company recipes, and ensure all staff are prepping, preparing and plating to standard. Assist in FIFO and food cost management of restaurant. Assist if requested in menu development and creation. Participate in pre-shift and safety meetings with direct reports and staff. Mentor and coach staff to ensure the highest level of product being served.