About this role
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Our Bakers utilize commercial kitchen tools and equipment with elevated standards of quality and attention to detail to provide fresh baked goods for our dining venues. Come live a summer of adventure and memories, both creating your own and for others. Food production, working a commercial kitchen in a fast-paced environment. Inspect, clean, and maintain equipment, kitchenware, chemicals, and linens. Maintain high standards of cleanliness and sanitation in all work and storage spaces. Stocking kitchen, rotating and organizing product. Completing sanitization and food safety protocols and logs with assistance and direction from management.