About this role
Job Title: Chef de Partie Company Name: Scissors Brew Pub Limited – The Dark Horse Bar & Kitchen. Location: 18 Sean Costello Street, Irishtown, Athlone, Westmeath, N37 D624 Work Location: 18 Sean Costello Street, Irishtown, Athlone, Westmeath, N37 D624 The company Scissors Brew Pub Limited – The Dark Horse Bar & Kitchen is currently seeking a motivated Chef de Partie to join our dedicated kitchen brigade. This is an exciting opportunity to work in a professional environment where creativity, attention to detail and teamwork are highly valued. Key Responsibilities: ● Prepare, season and cook high-quality dishes within your assigned section of the kitchen. ● Assist in menu planning and contribute ideas for seasonal and innovative dishes. ● Supervise and train junior kitchen staff, ensuring efficiency and consistency. ● Monitor and maintain hygiene, food safety and health and safety standards at all times. ● Liaise with suppliers to check the quality of ingredients and ensure correct stock rotation. ● Work closely with the Head Chef and Sous Chefs to coordinate kitchen operations and ensure timely service. Job Requirements: ● Previous experience as a Chef de Partie or in a similar role within a professional kitchen. ● Knowledge of food safety and hygiene regulations. ● Ability to work effectively under pressure in a busy environment. ● Excellent organisational and communication skills. ● Passion for delivering high-quality dishes and continuous improvement. Annual Salary: €36,605 Hourly Salary: €18.05 Number of Hours per Week: 39 hours Start Date: 23/11/2026 Company Contact: Name: Brian Mclean Position: Director / Owner Email: [email protected]