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Line Cook - Seasonal (Parks) @ Arlingtontx

Texas Rangers Golf ClubOnsitePart-time
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About this role

Job Details:

SALARY: $13.00 - $18.00 per hour depending on experience

APPLICATIONS ARE HELD ON FILE FOR 45 DAYS.

THIS POSITION IS HIRED IN THE GOLF DIVISION OF THE PARKS AND RECREATION DEPARTMENT.

ESSENTIAL JOB FUNCTIONS:

• Assist Restaurant/Assistant Restaurant Manager/Chef in cooking and preparation of food. • Supervise kitchen personnel under the direction of the Restaurant Manager/Chef. • Ensure food items are prepared according to standards of quality, consistency and time lines. • Receive and fulfill food orders using a restaurant point-of-sale system. • Answer questions about cooking methods, menu items and specials • Purchase various food products as directed by Restaurant Manager/Chef, order and receive deliveries, and restock supplies as necessary • Maintain sanitation procedures and organization of work area. • Maintain cleanliness of back-of-the-house area.

MINIMUM REQUIREMENTS:

• Must be 18 years of age or older • Must have or be able to obtain a valid Food Handlers Permit.

PRE-EMPLOYMENT SCREENING:

• Criminal background check • Drug and alcohol testing

City of Arlington is an Equal Opportunity Employer.

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