About this role
Ensures all set up is accurate and completed in a timely manner for scheduled events; interacts & coordinates set up needs with other departments.Loading and unloading food, tableware, and catering supplies onto and off catering vehicles.Communicates and works effectively with clients regarding catering requests.Answering guests' catering-related questions during events and addressing any complaints.Labels, dates and rotates all food products in catering pantry. High school diploma or GED equivalent. Active Driver's license in good standing.One (1) year related catering experience.Applicants must be at least 18 years of age to be considered for this position. Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.