About this role
*Banquet Server*
*Holiday Inn Ottawa East* *Location:* Ottawa, ON *Department:* Food & Beverage / Banquets *Position:* Banquet Server *Pay:* $18.42 per hour *Employment Type:* Part-Time / Casual, based on business needs
About the Position
Holiday Inn Ottawa East is looking for enthusiastic, reliable, and customer-focused *Banquet Servers* to join our Food & Beverage team. The Banquet Server will assist with the successful execution of weddings, meetings, conferences, receptions, and other events while providing professional and friendly service to our guests.
Key Responsibilities
* Set up banquet rooms, tables, chairs, linens, place settings, and other event requirements. * Welcome and assist guests in a professional and courteous manner. * Serve food and beverages according to hotel standards and event requirements. * Clear and reset tables efficiently throughout events. * Maintain cleanliness and organization of banquet areas before, during, and after events. * Assist with buffet setup, replenishment, and breakdown as required. * Communicate effectively with the Banquet Supervisor, Food & Beverage team, kitchen staff, and other departments. * Respond to guest requests and concerns promptly and professionally. * Follow all hotel policies, food safety standards, and Health & Safety procedures. * Assist with closing and cleaning duties at the end of each event. * Perform other duties as assigned by the supervisor or management.
Qualifications & Skills
* Previous banquet, restaurant, hotel, or customer service experience is an asset. * Excellent customer service and communication skills. * Positive, professional, and team-oriented attitude. * Ability to work efficiently in a fast-paced environment. * Ability to remain calm and professional during busy events. * Strong attention to detail. * Ability to work flexible hours, including evenings, weekends, and holidays. * Ability to stand and walk for extended periods and lift/move banquet equipment as required. * Smart Serve certification is an asset. * Food Handler certification is an asset.
What We Offer
* Opportunity to gain experience in the hotel and hospitality industry. * A dynamic and team-oriented work environment. * Opportunities to work a variety of events and functions. * Training and support from our Food & Beverage team.
Pay: $18.42 per hour
Expected hours: 15.0 ? 24.0 per week
Benefits: * Flexible schedule * On-site parking * Paid time off
Work Location: In person