About this role
As a Bakery Production Worker, you will work in a large production bakery in Almere. Every day, different types of cakes, pastries and savoury snacks are produced here. From preparing and processing dough to decorating cakes and carefully packing the finished products, there is plenty of variety. The bakery has several different departments. Where you will work depends on where extra support is needed and which tasks suit you best. You will work with your hands, be part of the production process and work together with your colleagues to make sure all products are ready on time. Do you already have experience in a bakery or food production environment? That's definitely a plus. No experience yet? If you are motivated, enjoy working with food and are willing to learn, we would still be happy to hear from you. Flexibility is very important for this position. The number of available shifts can vary from week to week. Especially during busy periods, morning, evening and night shifts are available. The more flexible your availability is, the more opportunities we have to schedule you. Working in a production bakery also means being surrounded by different foods and smells throughout your shift. You enjoy working with food and are comfortable handling food products directly with your hands. - You are flexible and available for different shifts and working days. - You are willing to work morning, evening and night shifts. - You enjoy working with food and are comfortable handling food products directly. - You work neatly and follow hygiene rules. - You are physically able to perform production work. - You are reliable, motivated and willing to learn new tasks.