About this role
Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Broiler and other meat-type chicken production. Dangerous. Dusty. Hot. Noisy. Odours. Outdoors. Dairy. Livestock. Poultry and egg production. Work setting: Rural area. Staff accommodation available. Tasks: Clear and collect brush and debris from fields, pens and other work areas. Handling animals. Monitor the calving process. Monitoring animal health. Supervise milking operations to ensure work is done correctly . Ensure farm safety and bio-security procedures are followed. Perform general farm duties. Supervision: 3-4 people. Area of specialization: Dairy cattle. Poultry. Work conditions and physical capabilities: Physically demanding. Attention to detail. Combination of sitting, standing, walking. Large workload. Personal suitability: Organized. Team player. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Night. Day. Weekend. Health benefits: Health care plan. Other benefits: Free parking available. Team building opportunities. Support for newcomers and refugees: Does not require Canadian work experience.