About this role
Education: College/CEGEP. Tasks: Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Store beverage and food products. Measure, weigh and load chemical ingredients following formulation cards. Maintain inventory of supplies. Type of operation: Baking or cooking. Personal suitability: Client focus. Dependability. Initiative. Organized. Reliability. Team player. Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Shift. Experience: 2 years to less than 3 years.