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restaurant manager @ Royal Pizza

CAOnsiteFull-time
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About this role

Education: College/CEGEP. or equivalent experience. Budgetary responsibility: $100,001 - $500,000. Tasks: Evaluate daily operations . Monitor revenues to determine labour cost . Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Organize and maintain inventory. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Provide customer service. Supervision: 5-10 people. Computer and technology knowledge: MS Excel. Point of sale system. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Personal suitability: Client focus. Excellent oral communication. Reliability. Team player. Screening questions: Do you have experience working in this field?. Experience: 1 year to less than 2 years. Employment terms options: Night. Day. Weekend.

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