About this role
*Job Summary* We are looking for someone who has experience working at Japanese restaurant!!
*Responsibilities*
* Prepare and cook menu items according to established recipes and standards. * Assist in meal preparation, including chopping, slicing, and dicing ingredients. * Ensure all food is prepared in compliance with food safety regulations. * Maintain cleanliness and organization of the kitchen area, including workstations and equipment. * Collaborate with other kitchen staff to ensure timely service during peak hours. * Monitor inventory levels of food supplies and assist with ordering as needed. * Follow proper food handling procedures to minimize waste and ensure quality.
Experience: Will train
Job Types: Full-time, Part-time
Pay: $17.00-$19.00 per hour
Work Location: In person